Baked Oatmeal Breakfast Casserole is a warm and delicious way to start your day.
A savory baked oatmeal casserole packed with lots of healthy ingredients. Great as an addition to the brunch menu. It’s like a warm and cozy sweater for your taste buds.
Breakfast is the most important meal of the day. We have all heard this for years. You can likely remember your grandmother saying it to you, I know I do.
I love oatmeal recipes in the morning. This versatile ingredient can be used in so many delicious ways. Have you tried baked chocolate strawberry oatmeal? It’s like having dessert for breakfast.
Baked breakfast donuts are a hit with the grandkids. They always ask for them on sleepover weekends. Yes, you can eat donuts for breakfast.
Oatmeal pancakes are hearty and nutritious, protein-rich and so satisfying.
Homemade muesli cereal is so much better than store-bought. You can easily customize it just the way you like.
If you are into overnight oatmeal, this chocolate oatmeal recipe is sure to be a hit. After all, who doesn’t want to eat chocolate in the morning?
Speaking of overnight oatmeal recipes, this blueberry and banana oats recipe is a delicious and healthy way to start the day.
RECIPE and INSTRUCTIONS for this baked blueberry oatmeal can be found at the bottom of this post.
Healthy Baked Oatmeal Ingredients
- Old fashioned oatmeal, regular oats work well too.
- Blueberries, either fresh or frozen.
- Almonds, I like sliced but slivered are fine.
- Milk, both regular and non-diary work in this recipe.
- Maple sugar, however brown sugar or coconut sugar are great alternatives.
You can easily swap out ingredients in this breakfast casserole. There isn’t a wrong way of enjoying oatmeal for breakfast.
Making Oatmeal Breakfast Casserole Is Easy
It’s as easy as 1-2-3:
- Preheat the oven, and spray a baking dish.
- Mix all the ingredients in a large bowl.
- Pour into the prepared pan and bake.
Honestly, even the kids can do this. Once baked, place in serving bowls, garnish with additional berries and milk and dig in.
Store leftovers in a sealed container in the fridge.
Substitutions
- Dairy and non-diary milk can be used. My new favourite non-dairy milk is oat milk. Almond milk, soy or coconut would be great too.
- Almonds can be swapped out for pecans, walnuts, pistachios, or whatever your favourite nut is.
- Maple sugar is so delicious, but feel free to use brown sugar, coconut sugar or even maple syrup or honey.
- Old-fashioned oats are great for any baking recipe. Regular oats are fine. Steel-cut oats will not work well in this casserole.
- Blueberries can be fresh or frozen. You can also use apples, pears, or any other berry you like.
FAQ
Yes, baked oats are nutritious and filling. This recipe is like eating a healthy cake for breakfast.
This is the perfect breakfast recipe for reheating. I like to make lots so we can reheat on busy weekdays. Just pop a bowl in the microwave for a minute or so. Breakfast is ready.
More Healthy Oatmeal Recipes
Incorporated into so many delicious recipes, here are a few to try:
- No-Bake Granola Bars are perfect for lunch boxes, snacking, or eating on the run.
- Granola Dust is a great topping for yogurt.
- Chewy Granola Bars are soft and filled with lots of nutritious ingredients.
- Trail Mix Bites are fun to make. These are grandkid approved.
Of course, we cannot resist chewy oatmeal cookies, or apple muffins with oatmeal.
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Baked Oatmeal Breakfast Casserole
Ingredients
- 2 cups old fashioned rolled oats
- 1 cup sliced almonds
- 1 ½ cups blueberries (fresh or frozen) (if using frozen, partially thaw)
- 2 cups milk (regular or non dairy)
- ½ cup maple sugar
- additional berries (for garnish)
For topping:
- ¼ cup sliced almonds
- ¼ cup maple sugar
Instructions
- Preheat oven to 350º F.
- Spray and 8×8 inch baking dish with cooking spray.
- In a large bowl, combine all ingredients (except toppings) and mix well.
- Pour into prepared baking dish.
- Sprinkle on the toppings.
- Bake for 35-40 minutes.
- Remove from oven and let rest for 10 minutes.
- Cut into squares. Place into serving bowl.
- Serve with additional milk and fresh berries.
Sarah @ The Fit Cookie
Looks delicious, and I love that it’s made without eggs! We have egg allergies in our house so we get excited when we find baked recipes without them 🙂
Homemade & Yummy
Yes…it sort of reminds me of “dessert” for breakfast.
Lea Ann (Cooking On The Ranch)
I am a morning person. And this looks like a perfect way to start the day.
Homemade & Yummy
Hope you give it a try.
Erin @ Stay at Home Yogi
Pinned this! 🙂 I love oatmeal and blueberries! This is packed with so many healthy foods and looks so yummy!
Homemade & Yummy
Yes healthy and nutritious for sure.
Corina
I’ve never seen this type of breakfast casserole before but it sounds delicious!
Homemade & Yummy
That is sure is. Hope you give it a try.
Jennifer
I haven’t ever had a breakfast casserole with oatmeal but this looks absolutely delicious. Love it!
Homemade & Yummy
Hope you give it a try. Makes for some tasty, easy mornings.
Star Traci
Well, you are living up to your blog name — this indeed looks super yummy! Add to that, the make-ahead option and I am happy, Happy, HAPPY.
🙂
Traci
Homemade & Yummy
Hope you give it a try. Thanks for stopping by.
Erica
I love breakfast casseroles and this one looks delicious! Nice change from all the bacon, cheese, and egg varieties. Thanks for sharing!
Homemade & Yummy
Try to get a little healthier….and still have something delicious.
Rebecca Bryant
Oh My this looks heavenly. I love a good casserole and anything with fruit . I am making this for sure. Thank you for this wonderful recipe.
Homemade & Yummy
It is good…and the leftovers are awesome.
Lois Alter Mark
That looks delicious – and so healthy and filling. It has lots of my favorite ingredients in there!
Homemade & Yummy
Hope you give it a try.
Arlene Mobley
I am not a big breakfast eater but this has me drooling! I can’t wait to try the recipe!
Homemade & Yummy
If I don’t have to think about it….I will usually eat it.
Fred
This looks great Gloria, I would love, love to try this! Thanks for sharing!
Homemade & Yummy
Hope you give it a try Fred.
jennifer B
This looks so wonderful and healthy! I love blueberries so I am going to give this recipe a try very soon!
Homemade & Yummy
Hope you enjoy it as much as we do.
Catherine Sargent
What a yummy breakfast casserole. I am always looking for new breakfast ideas. Thanks for sharing the recipe!
Homemade & Yummy
You are welcome…hope you give it a try.
Mandy Carter
THis looks so delicious. We love berries in our house and this would be a perfect combination for a filling breakfast.
Homemade & Yummy
Any berry would would great for sure.
Melissa @ My Wife Can Cook
Sounds like the perfect breakfast and the perfect way to start the day! It takes me a while to be fully functional in the morning.
Homemade & Yummy
Yup…coffee has to kick in first.
Reesa Lewandowski
Oh I love everything about this! This looks perfect for these cold winter mornings to warm me up!
Homemade & Yummy
Easy mornings are so much more enjoyable.
laura gillert
Can this be prepared the night before? and then baked
Homemade & Yummy
I have never tried it that way…but I don’t see why it would not work. You might want to add more liquid since it will be absorbed as it sits in the fridge overnight. If you try it, please let me know how it turns out. Sounds like a great idea.