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    Home » Recipes » Holiday/Seasonal Favourites

    Festive Holiday Croissants

    Modified: Nov 27, 2024 · Published: Nov 28, 2023 by Gloria Duggan | Homemade & Yummy 132 Comments

    This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Disclosure Policy.
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    Holiday Croissants are perfect for an easy Christmas pastry recipe. The colors of the season in both taste and appearance. Great for brunch or dessert.

    Stuffed crescent rolls with pistachios, cranberries and drizzled with white chocolate. These seasonal pastry treats for Christmas are sure to be a hit. You will want to make these holiday cream cheese pinwheels too.

    Christmas croissants stuffed with holiday flavours.

    Easy Christmas croissants bursting with holiday flavours add a touch of elegance to the holiday table. Flaky layers unfold with a delightful blend of nuts and fruit, with just the right amount of white chocolate glaze.

    Ok, the holiday season is officially here. Have you started shopping (or even thought about it)? What about all that holiday baking, do you have a favourite gingerbread cookie recipe?

    I am getting into the holiday spirit even earlier than before. I have already made 2 batches of my holiday granola.

    The outside lights are up, the house is decorated, and the cards are ready to be mailed. Christmas baking will begin soon, and then there are presents to wrap.

    Before we know it, we will be consumed by all the holiday festivities. You know, your “to-do” list will just keep getting longer and longer, and you will wonder if you will get it all done in time.

    Croissant dough with filling before getting rolled.

    Do you have a traditional Christmas breakfast recipe? For us, Christmas Morning Sandwiches are a must. A tradition for many, many years. Now even the grandkids get excited to eat them.

    Christmas Croissants For Brunch

    Who doesn’t love fresh-baked croissants? The aroma alone gets your mouth watering. Now just imagine a croissant filled with holiday flavours, then drizzled with white chocolate.

    Red, green, and white are just like the colours of Christmas. These are the best stuffed croissants. Irresistible holiday pastries your family will love.

    These little gems are perfect for brunch, and they make a quick and easy dessert too. You will need:

    • crescent rolls
    • pistachios
    • dried cranberries
    • white chocolate

    One of my favourite holiday cookies is Oatmeal Cranberry. I could eat the whole batch myself. The flavour combination is great, and they freeze well too. Easier to hide away from early cookie stealers!!

    Taking my cookie recipe and turning it into a roll was such a great idea. So simple to make, and oh-so delicious to eat. You will have a hard time just eating one, but hey it’s the holidays….that’s what all the gym memberships in January are for right?

    Filled crescent rolls on a baking sheet ready for the oven.

    Best Holiday Croissants

    With the help of that cute little Pillsbury doughboy, you can take some stress off yourself. These stuffed croissants are made with crescent rolls.

    Pick up a can of biscuit dough while you are shopping. These Breakfast Biscuits are a hit in my house. Loaded with bacon and eggs, these are baked in a muffin tin. Perfect for any meal of the day.

    Baked croissants getting drizzled with icing.
    • Preheat the oven
    • Prepare a baking sheet
    • Unwrap the dough
    • Sprinkle on the nuts and cranberries
    • Roll
    • Bake
    • When cool, drizzle with melted white chocolate
    • Decorate with sprinkles (optional)
    • ENJOY!!

    If you would like to try a homemade sweet roll, these cranberry rolls are perfect for the holidays. They have all the flavours of these filled croissants but in a yeast roll baked from scratch. They take a little time but are so worth the effort.

    Recipe Suggestions/Tips

    Not a fan of pistachios? No problem, feel free to use any nuts you like. Some great choices would be:

    • almonds
    • walnuts
    • hazelnuts
    • cashews

    Dried cranberries not your thing? You have other options like:

    • raisins
    • blueberries
    • figs
    • dates
    • apricots

    Are you a white chocolate lover or hater? Looking for an alternative? Try:

    • milk or dark chocolate
    • peanut butter
    • Nutella
    • icing sugar glaze

    However ever you wish to make these stuffed croissants, I assure you they will be delicious.

    Be sure to pair them with a holiday drink too. Like an eggnog latte, a holiday tea.

    Holiday croissant on a plate.

    FAQ’s

    Can you freeze croissants?

    Yes,  freeze them in an airtight container, or freezer bag.

    How to keep croissants fresh?

    Store them at room temperature and consume them within 2 days. I like to place mine in a sealed container.

    Stuffed Christmas croissants with cranberries and pistachios.

    Need a few more holiday recipe ideas?

    Tourtiere is a MUST for many French Canadians. This Lentil Tourtiere is healthy version of the classic dish. Even the meat lovers devour this.

    Boozy Bourbon Fudge is a great addition to the sweet tray. Makes a great food gift idea.

    Popcorn Balls are sure to be hit with kids of all ages. These are super cute with the holiday sprinkles.

    Have some hard to buy people on your gift list? Check out these edible Christmas gift ideas.

    Christmas Croissants Pin ImagePin
    Christmas croissants stuffed with holiday flavours.

    Christmas Holiday Croissants

    Perfect for the holiday brunches. These Christmas Croissants come together in minutes. Stuffed with holiday flavours and topped with icing and sprinkles.
    5 from 102 votes
    Pin Recipe Print Rate Save To Your Recipe Box Saved!
    Course: Breakfast &amp, Brunch, Seasonal
    Cuisine: Canadian
    Prep Time: 15 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 30 minutes minutes
    Servings: 8
    Calories: 123kcal
    Author: Gloria Duggan | Homemade & Yummy
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    Ingredients

    • 2 rolls of Pillsbury Grand Crescents (4 per roll)
    • 1 cup dried cranberries
    • 1 cup roasted pistachios (chopped)
    • 4 ounces white chocolate (melted for drizzle)
    • 2 tablespoons decorating sugar

    Instructions

    • Preheat oven to 375º F.
    • Line a baking sheet with parchment.
    • Unwrap rolls.
    • Sprinkle each roll pistachios and cranberries.
    • Roll into croissants and place on baking sheet.
    • Sprinkle with sugar, slightly tap with finger to stick on dough.
    • Bake for 15-17 minutes.
    • Remove from oven, cool slightly.
    • Place on cooling rack.
    • Melt chocolate and place in piping bag.
    • Drizzle over each croissant.

    Nutrition Information

    Calories: 123kcal | Carbohydrates: 21g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 13mg | Potassium: 47mg | Fiber: 1g | Sugar: 18g | Calcium: 30mg | Iron: 1mg
    Tried this recipe?Take a picture and tag @homemadeandyummy
    Nutritional information on this site is generated via a plugin. I am not responsible for the accuracy of the plugin information.

    More Holiday/Seasonal Favourites

    • Cheese stuffed dates drizzled with chocolate honey.
      Cheese Stuffed Dates
    • Pumpkin spice coffee cake perfect for fall.
      Pumpkin Spice Coffee Cake
    • Homemade lemon curd dripping from a spoon.
      Perfect Homemade Lemon Curd
    • Easy homemade Irish soda bread right out of the oven.
      Easy Irish Soda Bread

    MEET THE AUTHOR

    Gloria Duggan is the author for Homemade & Yummy, where she creates fun and easy recipes. She is also a brand ambassador/influencer for well-known companies. Gloria has judged food competitions and has posted about local food events. Gloria's work has been featured in magazines, and she has been interviewed on several podcasts. Read More…

    Reader Interactions

    Comments

    1. Warm Cocotte

      November 21, 2016 at 8:26 am

      Perfect to cook with kids too! Craving a croissant at the moment!
      Have a lovely week!
      Gloria & Emanuele

      Reply
      • Chef G

        November 21, 2016 at 2:55 pm

        Hope you give them a try. Thanks for stopping by.

    2. Emily

      November 20, 2016 at 11:12 pm

      These look delicious and so festive! Thanks for sharing with Merry Monday!

      Reply
      • Chef G

        November 21, 2016 at 2:56 pm

        My pleasure….thanks for the link up.

    3. Abby @ WinsteadWandering

      November 13, 2016 at 5:10 pm

      These look so festive and fun, and that white chocolate drizzle! Yum!

      Reply
      • Chef G

        November 13, 2016 at 9:27 pm

        Thanks so much, they are fun and tasty.

    4. Carol Borchardt

      November 12, 2016 at 11:03 am

      So easy and so pretty to wake up to on a holiday morning!

      Reply
      • Chef G

        November 13, 2016 at 9:29 pm

        Yes perfect for that special morning.

    5. Kimberly @ Berly's Kitchen

      November 09, 2016 at 7:22 pm

      These look like so much fun to make and so festive! I love the sugar sprinkled on top. 🙂

      Reply
      • Chef G

        November 10, 2016 at 5:06 pm

        Fun and delicious.

    6. Megan @ MegUnprocessed

      November 09, 2016 at 7:13 pm

      There’ll be loads of fun making this!!!

      Reply
      • Chef G

        November 09, 2016 at 7:16 pm

        Yes I think so too!!

    7. Veena

      November 09, 2016 at 4:22 pm

      I love how simple and easy this is.. Thanks

      Reply
      • Chef G

        November 09, 2016 at 7:03 pm

        Easy and delicious.

    8. Lane & Holly @ With Two Spoons

      November 09, 2016 at 11:30 am

      These are so fun! Would be a great kids in the kitchen recipe!

      Reply
      • Chef G

        November 09, 2016 at 7:03 pm

        Yes they would love making them for sure.

    9. Jenni

      November 08, 2016 at 8:19 pm

      What yummy treats!

      Reply
      • Chef G

        November 09, 2016 at 7:04 pm

        We happen to think so.

    10. Christin@SpicySouthernKitchen

      November 08, 2016 at 12:13 pm

      So festive! Can’t wait to try these!

      Reply
      • Chef G

        November 08, 2016 at 5:48 pm

        Hope you enjoy them…they are fun and tasty!!

    11. Mark, Compass & Fork

      November 08, 2016 at 10:12 am

      Home-made croissants. Sounds like a must do with Thanksgiving and Christmas approaching.

      Reply
      • Chef G

        November 08, 2016 at 5:48 pm

        Holiday perfect for sure.

    12. Kathy McDaniel

      November 07, 2016 at 11:34 pm

      Oh my Goodness delicious and simple to make! Definitely making these during the holiday season!

      Reply
      • Chef G

        November 08, 2016 at 5:49 pm

        Enjoy…so easy and delicious.

    13. Amy

      November 07, 2016 at 11:33 pm

      These are so cute! And my kids would have fun sprinkling the cranberries and pistachios over the rolls and then “helping” me to roll them up!

      Reply
      • Chef G

        November 08, 2016 at 5:49 pm

        Yes…they are fun to make with kids for sure.

    14. Lisa @ garlicandzest.com

      November 04, 2016 at 3:56 pm

      You can do so much with those Pillsbury Crescent Rolls!

      Reply
      • Chef G

        November 04, 2016 at 9:17 pm

        Yes so fun and easy.

    15. Bintu - Recipes From A Pantry

      November 04, 2016 at 1:07 pm

      Love the cranberry goodness being added. These looks scrumptious, we love croissants at Christmas

      Reply
      • Chef G

        November 04, 2016 at 9:17 pm

        We do too.

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