The perfect brunch item…Waffle Sandwich filled with ham, apples and cheese topped with a maple syrup mustard. This comes a close second to my famous Christmas Morning Sandwiches.

Who doesn’t love brunch?? I totally LOVE it. It’s one of those meals that you can serve many different items both sweet and savoury. Fresh fruits, eggs all ways, meat selections, pancakes, waffles, side dishes, salads…and yes even dessert. You basically have free reign to do whatever your little heart desires. It doesn’t get more tasty than that. You can even serve alcohol if you like, Mimosa, Bellini, Bloody Mary….or just a boozed up coffee. I think brunch is the perfect ALL DAY meal!!

I am a huge fan of celebrity chefs. I watch all the cooking shows, and am totally addicted to cookbooks. I really don’t even know how many I have, but I do know that I keep adding to the collection. If you have ever watched any of the shows you will agree that Bobby Flay is the master of brunch. I was so excited to finally get a copy of his newest book Brunch @ Bobby’s.

If brunch isn’t your thing, take a look at this awesome book (link below) and you will be running into the kitchen to create some of these mouthwatering dishes to totally devour. I couldn’t wait to give it a try.

We love waffles so it was no surprise that my first recipe recreation was one that included them. Let me tell you these sandwiches are incredibly good. How can you go wrong with waffles, ham, cheese and maple syrup? All these classics combined into an amazing Waffle Sandwich.

I easily adapted Bobby’s original version with items I already had at home…and yup it totally worked. Taking the shots for this post drove me crazy because I just wanted to eat the sandwich!!

So like most brunch dishes it is not complicated. You start by making some cornmeal waffles. Then you layer on some ham, apples, cheese and maple mustard. Place in the oven till the cheese melts….then EAT!!

You can always use different cheeses, apple varieties or even meat selections to either work with what you already have in the fridge, or to create a specific flavour combination. Whatever you choose these Waffle Sandwiches will have you coming back for more.

Next time you are looking for a brunch item give these a try.

**affiliate link** This recipe was adapted from Brunch @ Bobby’s

Looking for more breakfast/brunch ideas….give these a try:

Strawberry Scones with White Chocolate Drizzle

Simply Cinnamon Coffee Cake

Waffle Sandwich

Cornmeal waffles surround apples, ham and cheese, topped with a maple syrup mustard to create the ultimate breakfast sandwich!!

5 from 19 votes

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Course: Breakfast/Brunch

Cuisine: American

Prep Time: 30

Cook Time: 30

Total Time: 1

Servings:

Author: Gloria Duggan | Homemade & Yummy

Ingredients

For the Waffles:

1 cup all-purpose flour
1 cup fine cornmeal
2 teaspoons baking powder
½ teaspoons baking soda
2 cups greek yogurt (unflavoured)
5 tablespoons butter (melted)
¼ cup maple syrup
2 egg yolks
2 egg whites (beaten into stiff peaks)

For the Sandwiches:

2-3 slices of ham (per sandwich)
1 cup grated cheese (your choice)
1 apple (thinly sliced)

For the Toppings:

¼ cup dijon mustard
2 tablespoons pure maple syrup

Instructions

To make the Waffles:

Whisk flour, cornmeal, baking powder, baking soda in a bowl.
In another bowl mix yogurt, butter, maple syrup and egg yolks.
Combine the flour mixture and the wet mixture.
Beat egg whites, and fold into batter.
Heat waffle iron.
Spray with nonstick cooking spray.
Cook all your waffles.

To make the Topping:

Combine mustard and 2 tbsp. of maple syrup.

To create the Sandwiches:

Place 2 waffles on a baking sheet.
Spread a bit of the topping on each waffle.
On 1 waffle layer on some cheese.
Add some slices of apple.
Add some slices of ham.
Add another layer of cheese.
Top with the other waffle (mustard side down).
Do this until you have assembled all your sandwiches.

To bake the Sandwiches:

Preheat oven to 350º F.
Place sandwiches on baking tray into the hot oven. Bake until cheese melts.
ENJOY!!

Notes

For more great brunch items try:

Strawberry Scones with White Chocolate Drizzle
Simply Cinnamon Coffee Cake

Tried this recipe?Take a picture and tag @homemadeandyummy

Nutritional information on this site is generated via a plugin. I am not responsible for the accuracy of the plugin information.

Comments

Janeane Davis

March 30, 2016 at 8:43 pm

That waffle sandwich looks and sounds so delicious!!!! I would like to try for dinner with my family.

- Chef G
  
  March 31, 2016 at 9:38 am
  
  It would totally work for dinner too!!
Mama to 5 BLessings

March 30, 2016 at 8:00 pm

I love Bobby Flay! This sandwich looks so good, I have to pull out my waffle iron and try this!

- Chef G
  
  March 31, 2016 at 9:38 am
  
  Yes he is awesome.
Wendy @ ABCs and Garden Peas

March 30, 2016 at 7:29 pm

That looks delicious and sinful and I want to try it NOW. I am sure my family would approve!

- Chef G
  
  March 31, 2016 at 9:39 am
  
  It is delicious for sure.
Alicia Taylor

March 30, 2016 at 4:40 pm

Wow – that looks very versatile! I think I would like it with some eggs and soyrizo!

- Chef G
  
  March 30, 2016 at 6:40 pm
  
  Yes that would work too.
Rebecca Bryant

March 30, 2016 at 4:07 pm

Everything I lvoe in one sandwich. I am so liking the idea of waffles as bread with my ham and chess. Plus the crisp of an apple. YUMMY!!

- Chef G
  
  March 30, 2016 at 4:29 pm
  
  It is a winner here.
Heather lawrence

March 30, 2016 at 1:47 pm

My mouth is watering just looking at that sandwich.
I could totally go for one of those for lunch today.
Yummy!

- Chef G
  
  March 30, 2016 at 3:48 pm
  
  Yes it is a keeper!!
Kathryn @ FoodieGirlChicago

January 30, 2016 at 9:34 am

I love breakfast sandwiches and the waffles create a unique twist with this one!

- Chef G
  
  January 30, 2016 at 7:34 pm
  
  Thanks….it does indeed!!
Patricia @ Grab a Plate

January 30, 2016 at 12:17 am

I love brunch all day, too, but it’s 10 p.m. and now I’m totally craving these yummy sandwiches! Wowza! Love them!

- Chef G
  
  January 30, 2016 at 1:00 am
  
  Well brunch isn’t too far off. They are awesome!!
Platter Talk

January 29, 2016 at 11:05 am

Our whole family will love this treat, kids and dads alike! Thanks for the great idea!

- Chef G
  
  January 29, 2016 at 11:19 am
  
  Oh yes….EVERYONE will love it!! Thanks for stopping by.
Felesha

January 25, 2016 at 5:10 pm

This sandwich is everything! Oh my yum! Drooling!

- Chef G
  
  January 25, 2016 at 5:44 pm
  
  It is a keeper that is for sure.
Tracy | Baking Mischief

January 25, 2016 at 11:05 am

I love savory sweet sandwiches. I love waffles. A savory sweet sandwich served between waffles might be my new favorite thing ever! I absolutely have to try this the next time I pull out my waffle maker. Pinned!

- Chef G
  
  January 25, 2016 at 11:37 am
  
  Hope you enjoy them!!
Helen @ Fuss Free Flavours

January 25, 2016 at 10:51 am

What an excellent idea to use waffles as a sandwich! I am slightly obsessed with my waffle maker, so this is certainly one to try.

- Chef G
  
  January 25, 2016 at 10:54 am
  
  Waffles make awesome sandwiches!!
Christine | Vermilion Roots

January 25, 2016 at 10:34 am

Oh, my mouth is watering. I’d waffle anything. I like the crispy edges. 🙂

- Chef G
  
  January 25, 2016 at 10:54 am
  
  Enjoy….they are delicious!!
Tania @ COOKTORIA

January 25, 2016 at 10:24 am

This waffle sandwich looks so scrumptious! I will definitely give it a try! 🙂

- Chef G
  
  January 25, 2016 at 10:55 am
  
  Sure hope you do…you will love it!!
Sara @ Life's Little Sweets

November 07, 2015 at 5:24 pm

Using waffles as the bread is such a great idea for a sandwich! I love it, I love waffles.

- Chef G
  
  November 07, 2015 at 10:33 pm
  
  Yes it is great for a change!!

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Waffle Sandwich