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    Home » Recipes » Baking, Desserts & Sweets » Cakes

    BEST Banana Cake Ever

    Published: Jun 18, 2024 by Gloria Duggan | Homemade & Yummy 258 Comments

    This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Disclosure Policy.
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    Sometimes childhood memories are so strong, and this recipe for the BEST Banana Cake Ever is one food memory that keeps us returning for more.

    Moist cake with lots of banana flavour, topped with a banana glaze, then drizzled with chocolate. Dig in!  This recipe for the best coffee cake is right up there too.

    Best banana cake topped with banana icing and chocolate drizzle.

    So simple and so delicious. You have to admit, grandma has the best old-fashioned banana cake recipe. A true delight in every bite.

    I had a friend and her mom made this incredible homemade banana cake. I asked her for the recipe, and she gladly gave it to me.

    I have put my own spin on it, and now my grandkids say grandma makes the best banana cake hands down!

    All the ingredients to make banana cake.

    Ripe bananas are always on hand. Turn them into something delicious instead of throwing them out. There are endless banana recipes to choose from.

    Banana muffins are always a hit at breakfast. How about banana bread? Simple Banana Bread and Rocky Road Banana Bread are delicious options.

    Bananas getting mashed up for the cake.

    Old-Fashioned Banana Cake Ingredients

    This easy recipe for banana cake uses simple everyday ingredients:

    • ripe bananas
    • flour
    • white sugar
    • brown sugar
    • butter
    • milk
    • egg
    • vanilla
    • salt
    • baking powder
    • baking soda
    Fresh baked cake made with bananas right out of the oven still in the pan.

    Banana Cake From Scratch

    This is a simple, one layer cake recipe.

    1. Preheat the oven to 325ºF
    2. Prepare your baking pan (round, square, whatever you like).
    3. Mash the bananas and add the baking soda and mix (*do not skip this step)
    4. Cream butter, sugar, add egg, vanilla milk.
    5. Add the flour and baking powder, then then mashed bananas.
    6. Scrape into pan and bake.

    My childhood memory is of this caked baked in a 9 x 13 glass baking dish. Do you remember those? I decided to make this a little more “fancy” and use a *(affiliate) springform pan instead.

    Best Cake Topping

    I used a simple banana glaze made with bananas and icing sugar. It has such an intense banana flavour.

    Making the glaze for the cake.

    If you prefer more of a classic icing, some of these would be delicious for sure:

    • vanilla icing
    • pecan frosting
    • chocolate icing
    • cinnamon frosting
    • cream cheese frosting

    I like to place my cake on a wire rack over a baking sheet when I put on the glaze. Makes for easier clean-up. You want the glaze to drip off the edge of the cake.

    A closeup of the glaze dripping off the homemade banana cake.

    Of course, I need to incorporate chocolate into this delicious banana dessert. There is nothing easier than melting some chocolate chips to make a drizzle. Any kind of chocolate will work. Milk, dark or a combination of both.

    Chocolate drizzle on top of the glazed cake.

    For this, I used the microwave. Then put the melted chocolate in a *(affiliate) small piping bag with a *(affiliate)round decorating tip attached. *HINT* you can also use a small plastic freezer/sandwich bag and cut a very small hole in the corner.

    Drizzle away. Make it look however you like. I like to make lots of wavy lines. This is my playtime.

    I happened to have some dried banana chips in the house, so they made their way onto this cake.

    Overhead shot of the finished cake garnished with dried banana slices.

    This cake is always a hit. Whether I make it just for the family, or as a dessert to a dinner or potluck, it is devoured down to the last crumb.

    It makes a great celebration cake that doesn’t take a lot of time. Sometimes you really need to impress your guests, and this chocolate toffee cake is sure to please.

    Overhead shot of a piece of banana cake on a serving plate with a fork.

    CLICK THE SUBSCRIBE BUTTON located in the TOP MENU. You will get recipes delivered to your inbox ONCE A WEEK.

    Looking for more delicious recipes using bananas? Here are a few:

    • Do you enjoy dessert for breakfast? With this Healthy Banana Split, you certainly can. No guilt!
    • For a pudding that is chocolaty and delicious, give Banana Chocolate Roundup a try. Avocados make it so creamy.
    • Skip the store-bought frozen treats, and make these Healthy Banana Popsicles instead. A sure hit on a hot summer day.
    Homemade banana cake pin.Pin
    Best banana cake topped with banana icing and chocolate drizzle.

    Best Ever Banana Cake

    This is the BEST Banana Cake Ever! I really mean it. This is my childhood favourite. Old fashioned banana cake, topped with a banana glaze and drizzled with chocolate. So easy and delicious.
    4.98 from 77 votes
    Pin Recipe Print Rate Save To Your Recipe Box Saved!
    Course: Easy
    Cuisine: Canadian
    Prep Time: 15 minutes minutes
    Cook Time: 25 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 8
    Calories: 519kcal
    Author: Gloria Duggan | Homemade & Yummy
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    Ingredients

    For the Cake:

    • 2 cups all purpose flour
    • ½ cup white sugar
    • ½ cup brown sugar
    • ½ cup butter
    • ½ cup milk
    • 1 egg
    • 1 ½ cups ripe bananas (mashed)
    • Pinch of salt
    • 1 teaspoon vanilla
    • 2 teaspoons baking powder
    • 1 teaspoon baking soda

    For the Glaze:

    • 1 banana (pureed)
    • 2 cups icing sugar

    For the Chocolate Drizzle:

    • ¼ cup chocolate chips (melted)
    US Customary – Metric

    Instructions

    For the Cake:

    • Preheat Oven to 325°F
    • Prepare a springform pan (or your baking pan of choice) and set aside. This recipe works well in a 9 x 13 pan as well.
    • (Imporant Step) Mash bananas and add baking soda to banana mixture
    • Cream butter and sugars.
    • Add egg, vanilla and milk.
    • Add flour, baking powder and salt.
    • Add banana mixture to batter.
    • Scrape batter into greased baking dish.
    • Bake for approximately 25 – 30 minutes (until done). Check with a cake tester.
    • Cool and glaze.

    For the Glaze:

    • Puree banana (I used a mini food processor).
    • Add icing sugar a bit at a time, to reach your desired consistency of glaze.
    • Place cake on a wire rack (that is on top of a baking sheet to collect the drips).
    • Pour glaze over the cake, be sure to use an offset spatula and push the glaze over the edge.
    • Let the glaze set.

    For the Chocolate Drizzle:

    • Melt the chocolate chips (I used the microwave).
    • Place melted chocolate into a small piping bag with a narrow decorating tip inserted. You can also just place in a plastic bag and cut a SMALL hole in the corner.
    • Drizzle chocolate over cake.
    • Allow chocolate to set slightly before moving the cake to a serving platter.

    Nutrition Information

    Calories: 519kcal | Carbohydrates: 94g | Protein: 5g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 53mg | Sodium: 283mg | Potassium: 359mg | Fiber: 2g | Sugar: 64g | Vitamin A: 450IU | Vitamin C: 3.7mg | Calcium: 102mg | Iron: 1.9mg

    Notes

    A great way to use leftover bananas. Simple and YUMMY!!
    Tried this recipe?Take a picture and tag @homemadeandyummy
    Nutritional information on this site is generated via a plugin. I am not responsible for the accuracy of the plugin information.

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    MEET THE AUTHOR

    Gloria Duggan is the author for Homemade & Yummy, where she creates fun and easy recipes. She is also a brand ambassador/influencer for well-known companies. Gloria has judged food competitions and has posted about local food events. Gloria's work has been featured in magazines, and she has been interviewed on several podcasts. Read More…

    Reader Interactions

    Comments

    1. Jen

      April 17, 2019 at 10:34 am

      I have never had banana cake so I’m excited to start with the best! Thank you so much for sharing your recipe.

      Reply
      • Gloria | Homemade & Yummy

        April 17, 2019 at 4:18 pm

        OMG I sure hope you give this super easy recipe a try. You will see why we love it so much.

    2. Stephanie

      April 17, 2019 at 10:05 am

      What a great way to use up ripe bananas. I never thought to make cake but this sounds perfect.

      Reply
      • Gloria | Homemade & Yummy

        April 17, 2019 at 4:19 pm

        You have NEVER had a banana cake. You really are missing out on such a delicious dessert. Hope you give this recipe a try.

    3. Annie

      April 17, 2019 at 9:38 am

      This really does look like the most amazing banana cake! I have some bananas which are looking pretty darn ripe right now, I may have to treat myself and make this gorgeous cake!

      Reply
      • Gloria | Homemade & Yummy

        April 17, 2019 at 4:19 pm

        ENJOY…it will be gone in a flash. Trust me…it is so good.

    4. Denise

      April 17, 2019 at 9:06 am

      This cake would be a hit with my banana loving family. I think it would be better than banana bread, a little more light than dense? I have to try this for sure.

      Reply
      • Gloria | Homemade & Yummy

        April 17, 2019 at 4:20 pm

        Well it sure is a hit in this family. It has been the ONLY banana cake I have made…ALL THIS TIME.

    5. Marie-Charlotte Chatelain

      April 17, 2019 at 7:59 am

      Wow! This Banana Cake is perfect and I actually have all the ingredients in my pantry – which usually never happens with baking! This looks like it should be a staple in my home!

      Reply
      • Gloria | Homemade & Yummy

        April 17, 2019 at 4:21 pm

        YES it is a keeper for sure. Hope you give it a try for yourself to see just how delicious it really is.

    6. Helen

      December 27, 2018 at 9:10 pm

      This cake is awesome! Both times I made it, it was a hit.

      Reply
      • Homemade & Yummy

        December 28, 2018 at 9:43 am

        Thanks so much for letting me know. This is the ONLY banana cake I ever make.

    7. Marisa Franca

      May 21, 2018 at 7:45 am

      I have some bananas in the freezer that are calling for this recipe. I like the idea of a cake instead of a bread. The crumb looks so tender and moist! And the touch of chocolate is perfect — it goes so well with bananas. This cake would be great for a group gathering. Will be pinning to make.

      Reply
      • Homemade & Yummy

        May 21, 2018 at 4:57 pm

        This is the ONLY banana cake I ever make….like EVER!!

    8. Veena Azmanov

      June 05, 2017 at 8:11 am

      I love a good banana cake..!! Love that the glaze has banana in it too! I;ve never adding banana in my glaze before. Can’t wait to try. Yum

      Reply
      • Homemade & Yummy

        June 05, 2017 at 9:11 pm

        The glaze is the best part.

    9. Jennifer

      March 15, 2017 at 5:38 pm

      Hello, this sounds so delicious!! I don’t have a baking dish like that, could I use a muffin baking sheet or a loaf dish?

      Reply
      • Homemade & Yummy

        March 15, 2017 at 6:58 pm

        Sure whatever works for you.

    10. Leta

      July 26, 2016 at 3:56 pm

      This looks fab! It’s very different to the banana loaf we usually make, but I’ve pinned and will be trying this version. #yum

      Reply
      • Chef G

        July 28, 2016 at 3:00 pm

        Our family favourite.

    11. RandiG at FrugElegance

      April 24, 2016 at 12:45 am

      Looks fabulous!

      Reply
    12. A Geek Daddy

      March 30, 2016 at 7:04 pm

      I love banana bread but have never had banana cake before. I will have to try out this recipe.

      Reply
      • Chef G

        March 31, 2016 at 9:39 am

        Banana cake is so good.

    13. Tonya C

      March 30, 2016 at 1:42 pm

      We are fans of banana bread in our house. I’m pinning this to make for them as I’m sure they would LOVE it!

      Reply
      • Chef G

        March 30, 2016 at 3:48 pm

        Thanks, hope you give it a try!!

    14. Janeane Davis

      March 30, 2016 at 1:26 pm

      Mmmmmm this sounds like a good dessert. I have never had banana cake and would like to try it.

      Reply
      • Chef G

        March 30, 2016 at 3:49 pm

        I really think you would enjoy it.

    15. Autumn @Mamachallenge

      March 30, 2016 at 12:47 pm

      I have not had banana cake before. But this looks amazing! I need to try it!

      Reply
      • Chef G

        March 30, 2016 at 3:49 pm

        Banana cake is so good.

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