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Healthy homemade popsicles made with kefir and chocolate chips.

Kefir Popsicles (Vanilla Chocolate Chip)

Course: Frozen Treat
Cuisine: Canadian
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 servings
Calories: 120kcal
Author: Gloria Duggan | Homemade & Yummy
Healthy Kefir Popsicles are made with only 2 ingredients. Easy to make, nutritious to eat. Perfect cool treat all year long.
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US Customary - Metric

Ingredients

  • 1 ⅓ cups vanilla kefir
  • ¼ cup chocolate chips

Instructions

  • Pour kefir into popsicle molds.
  • Place in freezer (without adding the handles) for about 15 minutes so the liquid starts to firm up a bit.
  • Remove from freezer, and gently add chocolate chips to each mold. Press them down a bit with the tip of a spoon so you get some all the way to the bottom.
  • Place on the handles, and return to freezer to completely freeze.
  • Once frozen, remove from mold.

Notes

You can use any flavour of kefir you like. The amount needed will depend on the size of your molds. Use butterscotch, white chocolate chips, or any flavour you like. 
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Nutrition

Calories: 120kcal | Carbohydrates: 11g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 49mg | Sugar: 11g | Vitamin A: 190IU | Calcium: 113mg | Iron: 0.1mg
Nutritional information on this site is generated via a plugin. I am not responsible for the accuracy of the plugin information.