Prep Time: 15 minutes
Cook Time: 15 minutes
Chill time before cooking: 30 minutes
Total Time: 1 hour
Serve with tartar sauce, or even a sour cream and dill dip. These can be eaten as a main course, but would also work well as an appetizer.
Nutritional information on this site is generated via a plugin. I am not responsible for the accuracy of the plugin information.