Skip the store-bought and make these Easy Crostini Appetizers at home. Check out the great selection of crostini toppings. Have fun creating delicious oil and vinegar pairings!
Place either parchment or a silicone mat on a baking sheet. This makes cleanup much easier.
Slice the bread on a diagonal about ½ of an inch thick. Place them ln the baking sheet.
Brush each slice with olive oil.
Place in the oven. Bake until nicley toasted (about 6-8 minutes).
Remove from oven. Top with your desired crostini toppings.
Transfer to a serving platter and ENJOY!
Notes
This recipe is for BASIC CROSTINI (little bread toasts), which the nutrition calculation is based on (not including the toppings).CROSTINI TOPPING IDEASThis is where you can have lots of fun in the kitchen. Mix and match some oil and vinegar pairings. Experiment with different types of cheese. You can't go wrong making crostini!Idea One
Bacon Olive Oil
Fig Balsamic
Goat Cheese
Apple Slices
Idea Two
Persian Lime Olive Oil
Habanero and Honey Balsamic
Cream Cheese
Smoked Salmon
Everything Bagel Seasoning
Idea Three
Blood Orange Olive Oil
Chocolate Balsamic
Ricotta Cheese
Clementine Sections
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