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You are here: Home / Recipes / Incredible 3 Way Apple Soup

Incredible 3 Way Apple Soup

October 12, 2016 *Updated* February 8, 2018 / By: Gloria Duggan | Homemade & Yummy 61 Comments

This post may contain affiliate links. As an Amazon Associate I earn from qaulifying purchases. Disclosure Policy.
Recipe Jump

Incredible 3 Way Apple Soup combines apples, apple cider, and dried apples in a delicious soup with a hint of bacon flavour. Gluten free, nut free and dairy free!!  Made in 30 minutes and great for leftovers. Don’t you just love the flavours of fall?

 Close up of Apple Soup in a bowl, with fall decorations in the background..

YES!! Finally a sponsored post that I can apply for. If you are a food blogger, you know these are few and far between for us Canadians. I have to think “outside the box”. Wonder if they will like my submission?

Apple season is one of my favourite times of the year. So many things you can make, and so many things I know I will be eating. How about you, do you love apple season? Are you cooking/baking and EATING as much as we are?  I am having such a hard time just keeping up with my “to make” list. Pumpkin season is running a close second, and my kitchen is incredibly aromatic these days with all these delicious recipes.

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You will receive a FREE PANTRY STAPLES PRINTABLE and easy recipes to make with them.

Recipe ingredients, apples, dried apples and apple cider.

What will I submit to this sponsored post? It has to be different. Reinventing the wheel is not that easy since there are lots of delicious recipes on the net. What am I going to do to make this submission different? What will make it standout from the rest?

Apples are so versatile. From breakfast to dessert and ALL things in between, apples have no problem being the star ingredient. How awesome is that since they are so healthy too. I know we don’t have a problem fitting them into our diet in so many delicious ways. My Apple Cottage Cheese Smoothie is one of our favourite breakfast/lunch options. It’s perfect for people on the go. You can eat healthy even when you are busy.

Close up shot of pureed soup in a pot.

I think I will make a soup since I have not tried this before. Experimenting in the kitchen is fun, and I am up for a challenge. It will showcase these awesome Cortland apples perfectly. Hmm….I think I need to use more than just apples in this. I have some apple cider and dried apples. That’s it, I will use 3 different preparations of apples in the soup. This soup has to stand out. I want to get picked for this sponsored post.

One of our favourite apple recipes this season has been Puff Pastry Fried Apple Tarts. It has been doing well on Pinterest and Facebook. They are fun to make and are perfect for sharing. Tasty little bites, just like having your own mini apple pie. Bet you eat more than one!! If you have ever been to Cracker Barrel and love their fried apples, you will love these.

Overhead shot of apple soup in a bowl, garnished with slices of dried apple.

Ok what am I going to flavour this soup with? It has to have a bit more than just apples in the profile. Although apples are delicious, from watching all the cooking shows it is going to have to be a bit more complex. What pairs well with apples? Bacon does, like the applewood smoked bacon we totally devour for breakfast here. I have some awesome bacon flavoured olive oil that would be perfect. I can add it in the soup, and drizzle a bit on top as a garnish. Brilliant!!

Extreme close up of soup and dried apple garnish.

Wow this soup has come together really well. It is simple, yet packed with flavour. Love that it is gluten free too, opens up a lot more sharing on Pinterest. I think this is going to be a winner. How many people are going to submit a “soup” to be considered? I have thought outside the box, so let’s see if it’s good enough.

With the fall season here, and winter on the way, the shift to comfort food is underway. Although I don’t like the cold weather, I totally LOVE the flavour profiles of Fall. Seriously between apples and pumpkins I am in food heaven.  There are countless ways to savour the flavour of these tasty seasonal gems.

Bowl of soup with a spoon in it.

Are you kidding me? I didn’t get picked! Seriously how much more “outside the box” are they looking for? I think it’s a winner. Am I biased…absolutely, aren’t Gordon Ramsay and Curtis Stone too? My official taste tester (dear hubby) said it was a hit, he can’t be wrong. They must have mixed me up with someone else.

Empty bowl from the soup, pieces of dried apple on the side of the bowl.

What are some of your favourite ways to cook/bake with apples? Do you have a favourite apple variety? I know one thing, this Incredible 3 Way Apple Soup will be making a few appearances this flavourful Fall season. The judges don’t know what they are missing. This is a sure winner in our house!

Incredible 3 Way Apple Soup long pin image.

Looking for another way to use delicious apples in a dessert?

Apple Rose Puffs are elegant and will impress your guests every time!!

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Incredible 3 Way Apple Soup combines apples, apple cider, and dried apples in a delicious soup with a hint of bacon flavour. Gluten, nut and dairy free. Made in 30 minutes.| homemadeandyummy.com

Incredible 3 Way Apple Soup

Incredible 3 Way Apple Soup combines apples, apple cider, and dried apples in a delicious soup with a hint of bacon flavour.
5 from 1 vote
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Course: Soup
Cuisine: Canadian, Comfort Food, Soup
Keyword: Fall Soup Ideas
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 7 cups
Author: Gloria Duggan | Homemade & Yummy

Ingredients

  • 2 pounds Apples (peeledcored & cut into chunks) (Your choice of variety)
  • 1 pound Parsnip (peeled & roughly diced)
  • 2 tablespoons butter
  • ½ teaspoons ground ginger
  • 1 teaspoons cinnamon
  • 1 ½ cups fresh apple cider
  • 2 cups onion broth
  • 1 teaspoons fresh lemon juice
  • ¼ teaspoons garlic powder
  • 1 tablespoons bacon flavoured olive oil (more for garnish)
  • ¼ teaspoons smoked sea salt
  • Pepper to taste
  • ½ cup sliced dried apples (for garnish)

Instructions

  • Prepare apples and parsnips and set aside in a bowl.
  • Heat butter in a heavy bottom pot over medium heat.
  • Add apples, parsnip, ginger, cinnamon, salt & pepper.
  • Sauté for 10 minutes.
  • Add lemon juice.
  • Add apple cider and onion broth..
  • Bring to a boil, reduce and cook for 10 minutes (apples & parsnips should be fork tender).
  • Remove from heat.
  • Using an immersion blender, pureé until smooth.
  • Add bacon oil.
  • Ladle into bowls.
  • Garnish with dried apple slices, and additional bacon flavoured oil.
  • ENJOY!!
Tried this recipe?Take a picture and tag @homemadeandyummy
Nutritional information on this site is generated via a plugin. I am not responsible for the accuracy of the plugin information.

 


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MEET THE AUTHOR

Gloria Duggan is the author for Homemade & Yummy, where she creates fun and easy recipes. She is also a brand ambassador/influencer for well-known companies. Gloria has judged food competitions and has posted about local food events. Gloria's work has been featured in magazines, and she has been interviewed on several podcasts. Read More…

Reader Interactions

Comments

  1. Marisa Franca

    September 24, 2018 at 2:18 pm

    What a great time to discover this recipe. We were at the store and they are full of different kinds of apples. This soup sounds wonderful — it certainly is the first time I’ve ever run across anything like it. And I just told Hubby that I HAVE to restock on my bacon flavored olive oil — it is soooo good. Can’t wait to try out this soup.

    Reply
    • Homemade & Yummy

      September 25, 2018 at 8:56 pm

      This was a fun recipe to create. I still think I should have been picked….just a little bias (a LOT bias LOL)!!

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