That sounds like tasty combinations for sure. I will adjust the recipe to say use 2 cans of biscuits, thanks for letting me know.

We LOVED these !! I made 5 with bacon. green onion and pepper jack cheese and 5 with sausage, green onion and cheddar cheese. What confused me is the recipe says serves 10. The Grands biscuit tin is 5. It said to stretch each one out which would make 5 not 10. So, I sliced each biscuit in half sideways and then stretched them and used regular muffin pans instead of the Texas sized ones. They came out perfect !! I was changing the serving size to see how the biscuit number changed and every other ingredient changes for the number of servings except for the biscuit amount. I will definitely be making these again !! Thank you so much !!

Enjoy, I am sure these stuffed biscuits will be a hit in your house too.

Grab and go from home….these breakfast biscuits are a winner in our books.

So much better than drive-thru, these bacon and egg biscuits are easy and delicious.

So glad you and your family enjoyed these breakfast biscuits. They are a keeper here too.

Gloria, this recipe is a keeper, especially you are short on time yet want to have delicious and easy recipe. We loved making it over the weekend, will make again and again.

I love making this ahead of time as a quick grab and go recipe for when I’m late for work. Thanks so much for the recipe! It was an instant favourite 🙂

These bacon and egg biscuits are so delicious! The perfect grab and go breakfast option for those hectic weekday mornings!

I would love to make these as a different breakfast idea and I can’t wait to try them out! I have made something like this before and I can’t wait to make them again. Thank you for sharing this recipe!

You are very welcome. So glad you enjoyed these breakfast biscuits. Great for any meal of the day.

Easy and super yummy! I’m making these for the week’s school lunches! Thanks for this super idea.